Address | 123 W. Church St. |
City | Orlando |
Phone | 407-203-4099 |
Price | $$ |
Scott's Review |
Address | 2631 S. Fern Creek Ave. |
City | Orlando |
Phone | 407-894-6900 |
Price | $ |
This is a bar -- a loud, no-apologies-for-our-raucousness kind of bar. But they have the ability to make a damn fine burger, one that has won multiple Foodie Awards over the years. The award comes and goes because consistency is a problem, but if you catch them on a good day, you'll see why the place is packed.
The Buffalo wings are another good choice for those so inclined. One nice thing about Johnny's: although it is a primarily a bar, it sells so much food that it does not qualify for the nonsmoking exemption that the State of Florida so ridiculously allows to freestanding bars. So you have the experience of the barroom experience without the need to burn your clothes the next day.
... Read moreAddress | 54 W. Church St. |
City | Orlando |
Phone | 407-316-8500 |
Price | $$ |
Scott's Review |
Address | 17 W. Church St. |
City | Orlando |
Phone | 407-447-7950 |
Price | $$$$ |
Scott's Review |
Kres Chophouse has been holding its own in downtown Orlando, good times and bad, for a good number of years now. Downtowners like its "adult" mien, a classy spot amid the myriad kids' hangouts.
As with any chophouse, meat is the main event. On my first visit I went right to the top and ordered the veal rib chop. It was a beautiful hunk of meat and seemingly larger than its advertised 12 ounces. The late night hours are one of the attractions here, a good place to hang out once the kiddies from the neighboring clubs have left to meet curfew.
Write your own review of this restaurant. Log in (you must be registered; it's painless and we won't selll your info) then click above where it says "Write New Revie." Be pithy, be pertinent but be fair.
... Read moreAddress | 250 S. Orange Ave. |
City | Orlando |
Phone | 407-970-7045 |
Price | $ |
Address | 4800 S. Orange Ave. |
City | Orlando |
Phone | 407-851-6980 |
Price | $$$ |
Scott's Review |
Consistently one of the area’s finest restaurants, regardless of cuisine. New owners Sandy and Reimund Pitz are continuing the traditions of this venerable restaurant to serve some of the area's best food, regardless of cuisine type. The namesake dish is one of the best, but the menu changes with the seasons. In winter, the cassoulet is a treat.
I really like that Coq Au Vin offers half portions of most of its entrees. It's a smart thing both nutritionally and, in the current financial climate, economically. And the half portions here are ample enough to satisfy. There was plenty of lamb, duck, garlic sausage and pork in the dish, which was sprinkled with duck cracklings and bread crumbs.
Service was attentive without being fawning, and we were allowed to proceed at our own pace.
... Read moreAddress | 595 W. Church St. |
City | Orlando |
Phone | 407-530-7024 |
Price | $$ |
Scott's Review |
Address | 1106 E. Colonial Drive |
City | Orlando |
Phone | 407-423-8539 |
Price | $$ |
This was once the go-to place for Vietnamese cuisine. That's partly because it was one of the first to introduce Central Florida to the phos and other specialties of (mostly) South Vietnam. If this is a longtime favorite of yours, it’s probably because you’ve found something you like that they do with consistency. Good for you. Newcomers who scour the menu with a fine-tooth comb may not like what they find. Quality has flagged a bit over the last few years; I do not endorse this restaurant with the enthusiasm I once did.
... Read more