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On the House: The Whiskey's Rocky Mountain Dram

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Rocky Mountain Dram from The Whiskey

For this installment of On the House, we have another delicious cocktail from our friends at The Whiskey:  The Whiskey’s Mike Lassahn says it’s sort of like an Old Fashioned but not.

Check below for the recipe and a video of Mike demonstrating the proper way to make the cocktail.

Southeast Steel

 

Rocky Mountain Dram
1 1/2 ounces Tin Cup Whiskey, separated
1/2 ounce Bitter Truth Pimento Dram
Orange Twist
Filthy Black Cherry
1/4 ounce Black Cherry Juice

Rim cocktail glass with orange twist and drop in glass. Add cherry and cherry juice. Fill halfway with ice, pour 3/4 ounce Tin Cup and stir. Add 1/2 ounce Pimento Dram and fill glass with ice. Pour 3/4 ounce Tin Cup, stir and serve.

Have a favorite cocktail you’d like the recipe for? Send us a note and we’ll try to get it.

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