Seasons 52 is serving a la carte Mother’s Day Brunch featuring seasonal ingredients, offered in the dining room from 9 a.m-2 p.m. Enjoy selections such as Crab and Cheddar Quiche, Upright French Toast with Applewood Smoked Bacon, Apricot-Glazed Spiral Ham, and Wood-Grilled Shrimp and Grits. Brunch Sips are available to enhance the brunch experience, including cocktails such as Mimosas, Sangria, Strawberry Hibiscus Margarita, Bloody Marys, and Rosé Lemonade. Dinner menu is available all day. To make a reservation or to order a Mother’s Day Green Box dinner to enjoy at home, visit Seasons52.com