You may have had some great desserts at your Thanksgiving feast, but you probably didn’t have world champion quality desserts. Unless, of course, you ordered your holiday pies and cakes from Sister Honey’s on Michigan Street in Orlando.
And you didn’t have Sister Honey’s pies and cakes at your holiday feast unless you ordered them before October 1. That’s when the small bakery’s reservations for Thanksgiving filled up.
And sometime between then and D-Day (the D is for Dessert), Sister Honey’s owner Evette Rahman traveled to Dallas to compete in the dessert category at the World Food Championship.
And she won. Again. In fact, it was Rahman’s third time taking first place at the competition, something no one else has ever done.