I regret that I’m unable to show you a photo of the onion naan I got with my takeout order from Gateway to India, the popular Longwood restaurant. But once I had the order in my car, I reached in the bag and found the foil-wrapped naan and figured I would just have a nibble to sustain me on the ride home.
But one nibble lead to another, each savoring the mild onions, bits of cilantro and peppery powder, and soon it was all gone. It wasn’t that I was so hungry I couldn’t wait, the naan was just too good to stop. And I can only be grateful that I didn’t try to sneak a taste of the curry dishes because my car would have needed to be hosed out by the time I got home. The food here really is quite good.