|Address||1621 S. Orange Ave.|
Originally one of the tenants of Church Street Station, Brick & Fire cut its losses and moved from the historical confines of that downtown entertainment complex to a location on South Orange Avenue whose only history is as a Moe's Southwestern food chain and a Pizza Hut joint. Better pizzas are coming out of chef Mark Dollard's ovens, and the place is often filled with neighbors and workers from the nearby medical complex and their families. The wine list here isn't stellar, but it's cheap. Note: there is a second location at 1410 Semoran Blvd., Casselberry; phone 321-332-6430.... Read more
|Address||8440 International Drive|
Brick House fancies itself as a "man cave." Take that as you will. I wish they'd spend less time thinking about the man cave concept and a little more about the food, which is marginal. Brick House is a fledgling chain out of Houston.... Read more
Still, Mother Gump was wise in her way. So I can’t help but think that if she were to visit Bubba Gump Shrimp Co., a chain restaurant new to Universal’s CityWalk, her reaction might be: “Sometimes life is like a carton of frozen shrimp, you know exactly what you’re gonna get.”
There’s little to recommend here, and it shouldn’t surprise anyone to learn that the menu is dominated by what Bubba called "the fruit of the sea.” It isn’t quite as extensive as detailed in the movie when Bubba, in a memorable sequence, lists every possible way to cook and serve shrimp. “You can barbecue it, boil it, broil it, bake it, saute it. Dey's uh, shrimp-kabobs, shrimp Creole, shrimp gumbo. Pan fried, deep fried, stir-fried. There's pineapple shrimp, lemon shrimp, coconut shrimp, pepper shrimp, shrimp soup, shrimp stew, shrimp salad, shrimp and potatoes, shrimp burger, shrimp sandwich. That- that's about it.”
He d... Read more
|Address||1471 Lee Road|
A longtime favorite, now with multiple locations. This is the original Bubbalou's, a suitable shack with some outdoor picnic tables for eating some smoky wonderfulness.... Read more
|Address||1351 S. Orlando Ave.|
Additional location: Florida Mall, 8001 S. Oragne Blossom Trail, Orlando; 407-859-7844. This national chain was recently purchased by Orlando resident (and Planet Hollywood founder) Robert Earl, who is remaking the restaurant into a fun place for the family to dine. The menu has undergone a redo as well, with an eye toward freshness. For example, all sauces are made daily at each location. That's pretty impressive.
Portions are humongous, so have a little and save the rest for your next three meals.
|Address||705 W. Colonial Drive|
|Address||14200 Bonnet Creek Resort Lane|