Restaurant Listings
A B C D E F G H I J K L M N O P Q R S T U V W X Y Z 0-9
A Land Remembered
AddressRosen Shingle Creek
9939 Universal Blvd
CityOrlando
Phone407-996-3663
Price$$$$
Scott's Review

An odd name – it comes from a book about Florida by Patrick Smith. But it’s a good restaurant, though not the best steakhouse. If you’re a prime rib lover, this is your place, but be prepared to pay dearly. The restaurant has been known to close on evenings when the hotel's capacity is low, so always call first.

Though it is situated in the Rosen Shingle Creek hotel's golf clubhouse, the atmosphere is more along the lines of a hunting lodge. Very clubby. Service has always been first-rate.

Have you been to this restaurant? Tell us what you think. Log in, then click on "write new review." Be specific about what you liked or didn't like. Be pithy, be pertinent, but be fair.

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A Taste of Peru
Address9521 S. Orange Blossom Trail
CityOrlando
Phone407-857-2734
Price
Scott's Review
Peruvian cuisine is rich and varied in styles, with influences from the native Incans and explorers and immigrants from Spain, China, Africa, Italy and Germany. If the country has a national dish, it would arguably be lomo saltado. It’s a sort of stir-fry entree that offers a taste of the indigenous with a bit of Asian influence. It features strips of meat, usually beef and usually marinated in soy sauce and vinegar, stir fried with onions and tomatoes, with myriad herbs and spices. It is typically served atop fried potatoes with a side of white rice. Double starch -- my favorite. A Taste of Peru’s lomo was both simple and complex, with big, chewable hunks of onions, hot pulpy bits of tomatoes, a sprinkling of fresh parsley for both color and flavor, crispy fried potatoes and a resulting sauce that suited the rice.... Read more
Ace Cafe
Address100 W. Livingston Street
CityOrlando
Phone407-996-6686
Price$$
Scott's Review
Ostensibly an American version of a London eatery (not quite), Ace is dedicated to motorcycles, music and food. In that order.... Read more
Adriatico
Address2417 Edgewater Drive
CityOrlando
Phone407-428-0044
Price$$$
Scott's Review

College Park and Adriatico are a perfect match. The Orlando neighborhood certainly has some good, or good enough, restaurants. But it’s been missing a quaint trattoria, the sort of Italian place with a mom-and-pop feel, one that’s comfortable, homey and immediately familiar. A welcoming spot where the food is good but beside the point.

That’s Adriatico.

The “mom and pop” owners are Marco and Rosetta Cudazzo. She runs the dining room, greeting guests with a matronly welcome, and he does the cooking, demonstrating the skills he most recently plied at the estimable Terramia, a multiple Foodie winner, and at Antonio’s La Fiamma in Maitland before that.

Have the scallopine alla Sienese or the pollo al limone. The scallops are a perfect appetizer. I could have made a meal of the three huge scallops sauteed with shallots and brandy in a creamy sauce tinged with a touch of mustard, served over fresh spinach. One could want little more when the appetizer is this good.

The classico antipasto misto was a thoughtful selection of salami, prosciutto, cubes of hard parmesan, roasted peppers, baby artichokes and a handful of some of the tastiest green olives ... Read more

Agave Azul
Address4750 S. Kirkman Road
CityOrlando
Phone407-704-6931
Price$
Scott's Review

I’m thinking Agave Azul might be a more attractive restaurant in the evening. During the day, the bright sunlight streams in through the front windows and makes everything in the restaurant look as though it’s in shadows. Seated at a table in the back of the restaurant, I felt as though the power had gone out.

I know for certain there was no electricity in the food. I had the enchiladas rancheras, two enchiladas with a soupcon of pork, chopped onions and bell peppers. They were topped with melted cheese, which had actually started to recongeal, and sauce. It was accompanied by a bit of rice, lettuce, sour cream and guacamole. And there wasn’t a thing that was memorable about it. Service was perfunctory.

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Ahmed Indian Restaurant UCF
Address10042 University Blvd.
CityOrlando
Phone407-574-7177
Price$
Scott's Review
How authentically Indian is Ahmed. It has a section on the menu for items made with beef. Need to know any more?... Read more
Amatista Cookhouse
Address6601 Adventure Way
CityOrlando
Phone407-503-3463
Price$$$
Scott's Review
Located inside the Sapphire Falls Resort at Universal Orlando, Amatista is supposed to represent the tropics, though the decor is a bit more North Polish. The food, though, is recommendable. Ostensibly Caribbean, it is presented in a creative and stylistic way.... Read more
Amura
Address950 Market Promenade Ave.
CityLake Mary
Phone407-936-6001
Price$$$

Amura continues to improve on a good thing with its latest location. Although it wants to be considered a chophouse, this is a sushi spot. If beef is what you want, the Kobe steak may be worth a really big splurge.

But for roughly the same price as the Kobe steak, my guests and I feasted on the Heathrow boat ($87.99), a small yacht decked out with sushi, sashimi and assorted hand rolls. Onboard were an Africa roll with yellowtail and tuna; crab Rangoon with real crab, smoked salmon and cream cheese; electric shock roll with tempura eel, avocado and cream cheese; rainbow roll with salmon and tuna; and nigirizushi nibbles of shrimp, salmon, snapper and tuna. All of the raw fish had a cool taste and a soft, buttery texture and every bit of it was delicious.

From among the kitchen foods, the Chilean sea bass with black bean sauce was a favorite. The fish was a large fillet with white flesh that broke off in big chunks. The sauce of tiny black beans provided subtle spiced notes.

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