Address	3208 E. Colonial Dr
City	Orlando
Phone	321-236-2660
Price	$
Scott's Review

The name means good good, and it's that and more. The cuisine is Portuguese, and the standout items include a confit of duck taco with chopped crispy skin and orange dust.... Read more

Address	8046 Via Dellagio Way Dellagio Town Center
City	Orlando
Phone	407-615-8888
Price	$$$
Scott's Review

There has been a change in ownership, but the original chef, James Slattery, remains. (He's also one of the new owners.) Quality of the seafood is first rate, the atmosphere fun and casual.... Read more

Address	Disney's BoardWalk
City	Lake Buena Vista
Phone	407-560-0253
Price	$$

It’s much more interesting for its on-site beer brewing than the food, which is rather mundane. This is a non-Disney-owned restaurant, operated by Gordon Biersch Brewery Restaurant Group out of Tennessee.... Read more

Address	1618 N. Mills Ave.
City	Orlando
Phone	407-270-5085
Price	$$
Scott's Review

Despite the name there are more than just bites – a full dinner menu is available along with an extensive assortment of tapas and charcuterie options. And craft cocktails if bubbles aren't your thing.... Read more

Address	1835 E. Colonial Drive
City	Orlando
Phone	407-203-0922
Price	$
Scott's Review

The decor is modern and youthful, and there is plenty of seating, indoors and out, at real tables. Food is pretty much the same. The Cuban sandwich may be the best one in the state of Florida.... Read more

Address	358 N. Park Ave.
City	Winter Park
Phone	407-636-7022
Price	$$$
Scott's Review

Ownership changed several months ago, and after verifying that the kitchen had made all of the adjustments it was going to do, I decided to head back and check it out. I can report to you that Boca is virtually the same as it was when I first reviewed it in 2015. Unfortunately.... Read more

Address	108 Park Ave. S.
City	Winter Park
Phone	407-644-8609
Price	$$$
Scott's Review

Bosphorus is a delightful restaurant with stylized Turkish classics.

My favorite from the list of entrees was the hunkar begendi, or sultan’s delight, a classic Ottoman dish. It featured hunks of seasoned beef sauteed with onions and tomatoes in the center of the plate surrounded by a moat of creamy-textured puree of smoked eggplant.

The etli guvec was good too. It was a meat casserole with cubes of lamb mixed with green beans, eggplant,zucchini, potatoes, okra, carrots, bell peppers and tomatoes. It all blended into a wonderful, richly seasoned stew that was served over rice.

The desserts are worth sampling. Winner of the 2007 Foodie Award for Best Middle Eastern.

... Read more

Address	7600 Dr. Phillips Blvd.
City	Orlando
Phone	407-352-6766
Price	$$
Scott's Review

Originally called Anatolia, but now owned by the same folks who have the very good Bosphorous on Park Avenue. The menu combines Lebanese and Turkish traditions, the former for the wonderful array of appetizers and the latter for the meaty entrees. Hot appetizers included arnavut cigeri, which sounds so much better than fried calves liver. This featured little bite-sized chunks garnished with tomatoes and raw onions; and icli kofte, an egg-shaped patty fashioned out of cracked wheat and filled with ground lamb. All of it was delicious -- even the liver.

For my entree I had the mixed grill, an ample sampling of meats, each available also as a single entree, that could easily serve two people. It had adana kebab, seasoned ground lamb formed around a skewer; lamb shish kebab, cubes of tender meat; lamb chops, just in case you didn’t have enough lamb before; dana kebab, cubes of grilled beef; and tavuk kebab, which would be chicken. All were well seasoned and delicious, and were accompanied by rice, a medley of grilled vegetables and small, skinless baked potato. You could make a feast of vegetarian options here.
... Read more