Address | 4401 Grand Floridian Lane |
City | Lake Buena Vista |
Phone | 407-939-3463 |
Price | $$$$ |
Scott's Review |
Narcoossee's has always been something of a disappointment to me. I always left it wishing it had been better than it was, which was mostly so-so.
But now the restaurant is on a new path. The chef has refreshed the menu, and it seems the kitchen has a renewed interest in turning out more exciting dishes. If you're really adventurous, try the crispy whole snapper, presented as though swimming on your plate. If that's too graphic, have the togarashi-spiced tuna and jumbo prawn. If the roasted beet salad is available, grab it.
Now serving a very pleasant waterfront brunch. Read about that here: http://goo.gl/ZVqxjb... Read moreAddress | 7339 W. Sand Lake Road |
City | Orlando |
Phone | 407-781-4880 |
Price | $$$$ |
Scott's Review |
An upscale seafood (Ocean) and steak (Prime) supper club (live music) in the vein of The Oceanaire Seafood Room. The main dining room features warm wood walls with huge five-foot portholes that look through to the lounge area. (The dining room has its own bar for more intimate imbibing, a nice touch.) Touches of blue neon and a soft glow from drumlike light fixtures offer romantic notes, and white tablecloths and candles with frosted shades add a touch of elegance.
A “surf n turf” appetizer had lovely sea scallops and boneless short ribs plopped together in a smallish bowl with way too mashed potatoes. Good scallops, good ribs, bad presentation.
Onion soup was distinguished by a near lack of broth under heavy cheese; she-crab soup had a slight astringency and was not nearly as rich as it should have been.
Service was professional and thorough, and once the kitchen makes the right improvements, Ocean Prime will be a good choice.
Address | Pointe Orlando 9101 International Drive |
City | Orlando |
Phone | 407-363-4801 |
Price | $$$$ |
Scott's Review |
The promise of a good seafood restaurant has sailed into Central Florida aboard The Oceanaire. The Oceanaire Seafood Room is meant to take you back in time, with its interior that suggests a 1930s ocean liner.
Sample some of the fresh fish selections after you enjoy the crab cake appetizer. On one visit, my companion had the wahoo, or ono, a mild fish similar to the mackerel. On another visit, there was a monkfish from Georges Bank. It had the characteristic texture that mimics lobster meat but was a thick steak cut with the center cord intact. Not the prettiest presentation, but quite good.
It’s a bit pricey, but quality is worth paying for.
The Oceanaire brand was recently purchased by the Landry's Seafood organization, but so far it seems the quality is being maintained.
... Read moreAddress | 1670 Buena Vista Drive |
City | Lake Buena Vista |
Phone | 407-934-2628 |
Price | $$$$ |
Scott's Review |
Address | 1225 E. Colonial Drive |
City | Orlando |
Phone | 407-601-0283 |
Price | $$ |
Scott's Review |
Address | 1234 N. Orange Ave. |
City | Winter Park |
Phone | 407-543-3474 |
Price | $$ |
Address | 14900 Chelonia Parkway |
City | Orlando |
Phone | 407-919-6300 |
Price | $$$ |
Address | SeaWorld Orlando |
City | Orlando |
Phone | 407-351-3600 |
Price | $$$ |
Scott's Review |