Marlow’s Tavern is now open at Pointe Orlando. Marlow’s is a “neighborhood pub” that has heretofore occupied only Georgia neighborhoods. The Pointe restaurant is the first outside that state and the company’s tenth. The burgers were most impressive. Big, thick patties on fresh buns with good-quality toppings. I sampled the black and blue burger, with gorgonzola and applewood smoked bacon (I get the blue part with the cheese but I’m not sure the bacon qualifies as black). I also tried the “everything and the kitchen sink” burger, which, thankfully, does not contain any porcelain or stainless steel. It did have bacon, caramelized onions and crispy onions, wild mushrooms, cheddar cheese, tomato, lettuce and chipotle barbecue sauce. They were served with hand-cut fries, and I think they represented a good value at $11 and $12 respectively.