Tennessee Truffle
Address125 W. 1st St.
CitySanford
Phone407-942-3977
Price$$$
Scott's Review
Charming spot in the burgeoning Sanford downtown district. Chef Nat Russell puts a creative twist on well-known dishes, such as adding a sous-vide egg to Shrimp & Grits.... Read more
Tibby's New Orleans Kitchen Altamonte Springs
Address494 W. State Road 436
CityAltamonte Springs
Phone407-951-6928
Price$$
Scott's Review
Like the original, the menu features authentic New Orleans fare. Also like the original, the food here is about as close as anyone in Central Florida has come to presenting a real taste of the Big Easy. For my entree I chose the combo of jambalaya, crawfish pie and file gumbo. Both the gumbo and the jambalaya were excellent. The soup had a wonderfully dark rouxy base with good chunks of chicken and spicy andouille sausage, topped with a bit of fluffy white rice. The jambalaya had sausage and vegetables cooked into the rice. I liked the crawfish in the etouffee, however. A more tomatoey roux served as the base with plump, chewy bits of crawfish and vegetables swimming around an island of rice. For dessert, the bread pudding was crazy good. Big, buttery and gooey with sauce.... Read more
Tibby's New Orleans Kitchen
Address2203 Aloma Ave.
CityWinter Park
Phone407-672-5753
Price$$
Scott's Review

Tibby’s is the latest project from the team that created the outrageously successful Tijuana Flats chain of Tex-Mex eateries: Brian Wheeler, Camp Fitch and Wheeler’s father, Chester. But don’t expect to find a Cajunified version of Tijuana Flats. This is a full-blown, full-service restaurant with an extensive menu of appetizers, entrees and desserts, and from what I tasted, all quite authentic. If what I experienced is any indication, Tibby’s will make those of you who are still lamenting the demise of Jockamo’s say, “Jockamo’s? Who dat?” All of the basic NOLA dishes -- shrimp remoulade, crawfish etouffe, jambalaya, gumbo -- are here and they're all done well, based on family recipes. This one looks like it's going to be a winner.

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Tilted Kilt
Address11650 Universtiy Blvd.
CityOrlando
Phone407-781-5458
Price$$
Scott's Review
A take on the Hooters concept with busty young lasses wearing short, tight kilts. Tilted Kilt, at least the one I was invited to visit, on University Boulevard, serves adequate food, but nothing extraordinary. But I will say they take seriously their motto that “a cold beer never looked so good.” The beer is indeed served well-chilled. So that’s something.... Read more
Tilted Kilt International Drive
Address7653 International Drive
CityOrlando
Phone407-226-6886
Price$$
Scott's Review
A take on the Hooters concept with busty young lasses wearing short, tight kilts. Tilted Kilt, at least the one I was invited to visit, on University Boulevard, serves adequate food, but nothing extraordinary. But I will say they take seriously their motto that “a cold beer never looked so good.” The beer is indeed served well-chilled. So that’s something.... Read more
Toasted
Address1945 Aloma Ave.
CityWinter Park
Phone407-960-3922
Price$
Scott's Review
Toasted is the first grilled cheese restaurant to hit the Central Florida area, reflecting a national phenomenon for the childhood comfort food. But given that any child can make one of these sandwiches, why would anyone order one in a restaurant? Well, there are various gourmet options, but unfortunately the cheese is layered on a little too, well, cheesy. The burgers are slightly better.... Read more
Too Much Sauce
Address1430 N. Mills Ave.
CityOrlando
Phone407-270-7747
Price$
Scott's Review
I cringed just a little when I first heard about Too Much Sauce, not because of the name, which is indeed cringeworthy, but because it is yet another in the long line of assemblage restaurants. Maybe it wasn't a cringe; it might have been an eye roll. I definitely sighed. But I found this new restaurant in the Mills 50 district to be absolutely charming and much less annoying than the average choose-from-each-column concept. And, not incidentally, the food was good.... Read more
Townhouse Restaurant
Address139 N. Central Avenue
CityOviedo
Phone407-365-5151
Price$
Scott's Review
Sometimes being evicted can be a good thing. The Townhouse Restaurant — or Town House, you’ll find it both ways, even on its website (or web site, if you prefer) — has been part of downtown Oviedo for decades. Some might even say it WAS downtown Oviedo. It had occupied a little box of a building at the corner of Broadway Street and Central Avenue on a spit of land triangulated by Railroad Street. To call it rustic would be an understatement. It looked its age and was often unkempt. But it was comfortable, and it had a dedicated and loyal base of customers who were horrified when it was announced, in 2014, that the Townhouse house would be torn down to accommodate the broadening of Broadway. But it didn’t mean the end of the Townhouse. It found new digs only several hundred feet up Central Avenue and now has more seating in a spacious restaurant with volume ceilings, a pleasant outdoor patio overlooking the Florida Trail bike path and a parking lot (which seemed to be used a lot by bikers who may or may not have been eating at the restaurant). And the old Colonial style sign has even been incorporated into the new building.... Read more