Address | 1905 Hotel Plaza Blvd. |
City | Lake Buena Vista |
Phone | 407-828-2828 |
Price | $$$ |
Scott's Review |
Address | 7335 W. Sand Lake Road |
City | Orlando |
Phone | 407-454-9992 |
Price | $$$ |
Scott's Review |
Address | 55 W. Church St. |
City | Orlando |
Phone | 407-730-7499 |
Price | $$$ |
Scott's Review |
Address | Disney’s Wilderness Lodge Walt Disney World |
City | Lake Buena Vista |
Phone | 407-939-3463 |
Price | $$$ |
Scott's Review |
Artist Point is a large dining room with a ceiling that soars three or four floors. The decor matches the timber lodge feel of the hotel and features a two-story painting of the American Northwest. Huge cast-iron chandeliers comprising smaller lanterns cast a milky glow. Large windows offer a view of the hotel's courtyard, where water falls over big boulders on its way to the lake (apparently through the swimming pool). And every hour on the hour a geyser faithfully erupts in the distance.
As fancy as lodge dining gets. Start with the Northwest salmon sampler or the smoked tomato and basil soup. The trout is terrific and so is the pork chop. For dessert, choose the apple tart or the bread pudding -- it's a toss-up.
... Read moreAddress | 28 W. Plant Street |
City | Winter Garden |
Phone | 407-750-7063 |
Price | $$ |
Scott's Review |
Address | 4105 N. Alafay Trail |
City | Orlando |
Phone | 407-207-4700 |
Price | $$$ |
Scott's Review |
Address | 9101 International Drive Pointe Orlando |
City | Orlando |
Phone | 407-370-4550 |
Price | $$ |
Scott's Review |
You can expect to chow down on Southern comfort foods, signature items from Memphis, the Mississippi delta and the bayous of Louisiana.
Well, OK, not all of it is authentically Southern, such as the nachos, unless you’re talking south of the border. My guest and I had put ourselves in the hands of the chef who sent out this massive mound of chips and cheese and other accouterments, including pulled pork. The chips were surprisingly crispy, and there were plenty of toppings.
However, I preferred the platter of fried dill pickles, smallish but crisp, and the meaty barbecued ribs with a sweetish sauce.
Better still was the bowl of gumbo ya ya, with smoked chicken, andouille sausage, crawfish and peppers in a roux as dark as the bayou.
For my entree I had the chicken fried chicken, a meaty breast with a jacket of buttermilk breading topped with pan gravy and accompanied by macaroni and cheese.
There's also good live entertainment, including the 10-person B.B. King house band. Don't expect to see the blues legend himself too often, however: even when he's performing in town he isn't obligated to stop in.
... Read moreAddress | 207 N. Primrose Drive |
City | Orlando |
Phone | 407-757-7191 |
Price | $ |
Scott's Review |