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Supper Club at Hamilton's Kitchen
Our next Supper Club will be at Hamilton’s Kitchen on Wednesday, July 15, at 6:30. Our hosts will be chef Marc Kusche and his team at the Alfond Inn, a facility I’m becoming more and more enamored of each time I visit.
The cost of the dinner would be $162 per person, but the special Scott Joseph Supper Club price is $95 plus tax. Gratuity is included.
Click here to see the menu highlights and to purchase your tickets. I’ll look forward to seeing you on the 15th. Attendance is limited -- only 15 tickets remain -- so don’t delay.
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