New Supper Club, plus recent reviews and restaurant news
News from the Flog
Join Us For Supper Club at the New and Improved Tony Roma's
For some time now, I've been telling people about the new and improved Tony Roma's Orlando. Then I figured, why not just show them? So I've partnered with the Tony Roman's to put together an evening of good food and drink. We'll even spice things up by starting with a hands-on activity making Chef Bob's Spice Rub -- and you'll get to take your concoction home with you.
Cost of the evening is $82 plus tax -- $86.92 -- which includes gratuity. It's a special offer just for you.
Earlier in the summer I received an intriguing invitation from an assistant to U.S. Congresswoman Stephanie Murphy: "Congresswoman Murphy would like to offer an invitation for you to tour downtown Sanford's exciting restaurants," the note read. "She would be honored if you would join her on this food tour." The honor would be mine, I replied, and we set up a date.
I took the occasion of Visit Orlando's Magical Dining Month to revisit Urbain 40, which recently changed chefs. I needn't have waited because I ended up setting the MagDinMo menu aside and ordering from the regular menu anyway.
Urbain 40 opened in late 2015 at the Dellagio plaza on
You'd be hard pressed to find any evidence that RanGetsu once occupied the space in Maitland that Teak Neighborhood Grill now calls home. Or second home, as it were -- the MetroWest mainstay recently opened a second restaurant in the Village of Lake Lily apartments building.
Teak is known for its burgers, with 17 or so on the menu. (There's supposedly a super-secret password-only burger menu, too, but I find the very notion annoying.)
And there's good reason that burgers are the forte here: They're very good quality, creatively accoutered, impressively large and just generally pretty damn good. And with most of them priced at $12 or $13, they're also a terrific food value.
Japanese food has come to the Hoffner/Belle Isle neighborhood in the form of Tenji Hibachi Express & Sushi, The Express part should convey that this is not a full service restaurant but rather a fast-casual concept. You should also take it as an indicator that the food is modest.
Tenji occupies a sizable storefront facing Conway Road just a couple of doors down from the first Tacos el Rancho.
The menu is also ambitious, with numerous noodle and teriyaki options, nigirzushi and specialty sushi rolls, and of course hibachi entrees, though they're cooked for you in the back rather than you doing it at your table.
Conway Cafe, the little diner on Hoffner Avenue in South Orlando, has closed. Lenny Mosse, the owner since 2012, said that he has been under heavy debt for some time, but the problems caused by Hurricane Irma were "the last straw."
Visit Orlando is extending the dates for its annual restaurant promotion, Magical Dining Month, to October 12. The reason, of course, is the loss of momentum for the popular event that occurred as people prepared for the possible impact of the hurricane earlier in the month and the cleanup and loss of power and supplies that prevented an immediate return to business as normal.
Hari Pulapaka, executive chef and co-owner of Cress restaurant in DeLand, has been selected as a candidate for the American Culinary Federation's certified master chef title.
Pulapaka and nine other candidates from across the country will participate in an eight-day exam that will test their skills in a variety of areas, including healthy cooking, buffet catering, classical cuisine, freestyle cooking, global cuisine, baking and pastry, continental and Northern European cuisines.
Congratulations to Hunger Street Tacos, winner of the platinum Foodster Award for Independent Restaurant for Best Craft Tacos. I presented owner Joseph Creech with his placque, which will be displayed at the restaurant at 2103 W. Fairbanks Ave., Winter Park. See what Creech had to say in the video beloew.
And don't forget to head over to the Foodsters page to vote for Best Fine Dining.